Our Birbante Red Toscana IGT boaring is produced with the best grapes of Merlot and Sangiovese by spontaneous fermentation.
Vinification takes place in concrete tanks, with temperature control. Aging in barriques and then in the bottle for a few months before the sale.
Denomination: red of Tuscany IGT
UVAGE: MERLOT 60%, Sangiovese 40%
Aging: Sangiovese in concrete tanks and Merlot in barrique for a few months
Alcohol content: 14% vol.
Organoleptic characteristics
Color: ruby red, with violet reflections.
Bouquet: intense, vinous with a slight note of vanilla
Taste: harmonious, round, full-bodied and persistent.
Gastronomic combinations:
Grilled meats, game, peposo, seasoned cheeses.
75 cl bottle
Recensioni
Ancora non ci sono recensioni.